Nowadays the market is looking for the best quality in the products it consumes, for this reason in Avo-King we have focused on certifying our quality to get the best product to your home.

Having these certifications is important, because consumers will always want to know if the product to be purchased is regulated and processed under official agricultural and health standards, hoping not only to get something of high quality, but also beneficial to your body.

With these we seek to offer:

-Food safety. Quality as a safeguard of safety, that is, that the food is free of contaminations that pose a threat to health. The minimum safety standards that a food product must meet are controlled by public administrations and must be complied with.

– Nutritional quality. The quality that refers to the aptitude of food to satisfy the needs of the organism in terms of energy and nutrients. This factor has acquired great relevance for the informed consumer who knows the preventive potential of a healthy and balanced diet.

Here we will talk a little about the certifications we have:


It is a certification standard recognized by GFSI. It contains the requirements that food processors must follow to build an effective Food Safety Management System. The standards covered by this certification include aspects such as: total quality, operational and safety criteria to ensure that manufacturers comply with their legal obligations and thus provide the ultimate consumer protection.


Kosher foods are those that conform to Jewish dietary regulations, today beyond being a mark of identification for a community, it is also a guarantee of elaboration with high standards of hygiene.


Which stands for Sedex Members Ethical Trade Audit, a certification based on the following principles: labor standards, hygiene and health, environmental protection and business integrity.

SMETA’s objective is to generate opportunities for men and women to have access to decent work, to develop their professional careers and together generate wealth for the benefit of the community.


Organic product packaging refers to agricultural products, free of chemical and/or synthetic products, in a sustainable and environmentally friendly scheme.  Certification with which Avo-King guarantees that the packaging process complies with the regulations of the most important organic regulations.


Metrocert is another agricultural production certifying company in Mexico, oriented to the organic field. Precisely for this reason, it is based on the production law that requires its associated small businessmen to promote biodiversity when planting, harvesting and collecting any type of food.


Certification for agricultural, livestock and wild harvest products under USDA/NOP standards for the US market.  This certificate is required for clients who wish to export their production to the United States, even if they have certificates for other countries.


In granting this certificate it guarantees the positive result of the inspection and documentary evaluation related to the certified company, and determines that the mentioned products are organically produced and/or processed according to the NOP/USDA and related regulations.


Our international presence allows us to offer certification services in countries outside the European Union (also called external countries) according to the Ecocert Organic Standard (EOS), which meets the same requirements as the European regulation.

IMOCERT (COR) Canadian Organic Scheme

The main implication for certification bodies working in Canada is that they have to be formally accredited by the Canadian Food Inspection Agency (CFIA). This organic regime is applied for food, plants and animals.

Processing in conditioning units, transformation, industrialization, storage, inputs used and waste from this process, labeling, packaging, commercialization, export and import of organic products.



In Mexico, in order to be marketed, they must comply with the standards established in the Organic Products Law and bear the “ORGANIC SAGARPA MEXICO” seal.

Implement organic practices: Review them in the Agreement by which the Guidelines for Organic Operation of agricultural activities are made known.

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